ððŋðķðŧðīðķðŧðī ððžð ðŪðððĩðēðŧððķð° ðððķðŪðŧ ðģðđðŪððžððŋð ððž ððžððŋ ðļðķðð°ðĩðēðŧ, ðŧðžð ððžð ð°ðŪðŧ ðēðŪððķðđð ðŋðēð°ðŋðēðŪððē ððĩðē ððķðīðŧðŪðððŋðē âðŠðžðļ ððēðķâ ððđðŪððžððŋð ðŋðķðīðĩð ðģðŋðžðš ððĩðē ð°ðžðšðģðžðŋð ðžðģ ððžððŋ ðĩðžðšðē!
âWok Heiâ refers to a flavourful taste that is produced when ingredients are stir-fried at high heat, bringing to...